Food and drink
The complex collection of ingredients and flavours of all the usual suspects can be found here, korma, rogan josh, the anglicised balti and nemesis of the post bar reveller, the vindaloo. Dedicated to its Pakistani origins are the signature dishes of Karachi chicken and lamb and a grand collection of Punjabi dishes. A section of the menu is dedicated to introducing the kids to food from the region as well as offering more familiar choices.
Accompanied by sweet lassi, for me it has to be a mountain of popadoms with all the pickles and dips you can balance on the table, followed by a sharing platter of piquant meats before finally burying myself in karahi chicken.
Like a good curry, busy and lively; especially at weekends when the open plan, modern minimalist decor soon disappears in the crowds of hungry diners.
Winning smiles greet me whenever I go in and the fine attentive service never stops until I leave. If unsure what to order, staff are more than willing to offer help.
On York’s ‘left bank,’ just a gentle ten minute walk from the minster.
Extremely affordable, appetisers are priced between £2.25-£5.00 while main courses come in at £6.00-£11.00. Remember to add between £2.00-£4.00 for a choice of flat breads and rice and look out for special deals between Sunday and Thursday. A bottle of house wine starts at £11.00.
Tables to book
Aim to get a table as close to the large windows as possible to watch and amaze at the weekend nightlife passing by on an otherwise unremarkable street.
- Backpackers / Students
- Business travellers
- Families with teenagers
- Stag / hen parties
- People watching
- Design and architecture