Food and drink
Great wine selection and finely executed selection of French classics.
The fennel and Pernod-infused bouillabaisse, boudin noir sausage, steak frites.
Fairly authentic, cute French bistro ambience in the house, can be noisy when busy. The back patio is a delicious spot for an evening.
Not always great. Another one not to go in a hurry or with any urgent bokings afterwards. Service is slow and sometimes understaffed.
Harbord restaurant strip, just off Spadina, near U of T.
Tables to book
The upstairs back patio!
The owners also own and run Chabichoue cheese store and deli, along the stret.
- Business travellers
- Mature travellers