Food and drink
Both lunch and dinner menus have a modern European flavour, there’s a separate Sunday lunch menu too, as well as a lounge bar menu for those wanting a lighter snack in the beach bar area. I want to go back time and again for the wild mushroom risotto, and the cocktails are some of the best in the area.
The team treats you as a friend without being in your face. It’s relaxed, polite and fun.
It's attentive, cheery and customer-savvy.
It's in a large house at the end of a lane taking you to the beach in Elviria. Follow the purple signs from the main road.
Let me give you some examples of the main courses: the wild mushroom risotto is about 17 euros and the herb-crusted rack of lamb comes in at about 22 euros.
- Families with teenagers
- Mature travellers
- Celebrity spotting
- Great views / scenery
- Special occasions