Food and drink
A la carte and taster menu available. Dishes might include langoustine cappuccino, white asparagus velvet, lobster in three ways, wild turbot, rabbit stuffed with apricots and pistachios... you get the idea. The wine list is very long indeed. Let the sommelier advise you.
Elegant but not in a stand-on-ceremony way.
Professional in the extreme.
In the upmarket Salamanca area, with the smartest shops all around.
Menus range from 65-95 euros. There is usually a good-value package for a night in the Hotel Selenza including dinner. I don't mean cheap - we are talking about a five-star hotel and a Michelin-starred restaurant here.
- Business travellers
- Seasoned travellers
- Celebrity spotting
- Special occasions