Food and drink
It's a mix of Arabic and seafood here, with excellent lamb kebabs, grilled calamari and lemon-tinged salad. It might not be served with the same pomp and pizazz as other Dubai eateries, but the quality is good and the setting sublime.
Try the classic Lebanese shish tawouk, a chicken kebab you're unlikely to forget in a hurry (especially if you liberally apply the intense garlic dip).
It's extremely informal at Bait Al Wakeel, with the merry sound of eating and chatting accompanied by the parps of the Creek traffic. It's very popular with tourists, or expats with visiting relatives.
While far from five star, there's little room for complaint. You might have to ask again for the bill, but that's about it.
This is Bait Al Wakeel's unique selling point. It's sat on a wooden ledge over the Dubai Creek in the 'old' Bastakiya part of town. It's not the easiest to find first time. You'll need to head into the vibrant textile souk and take a little alleyway towards the creek. If lost, just ask one of the various textile or bric-a-brac salesmen.
It's inexpensive here. A meal for two should cost around 100 dirhams. Unfortunately, it doesn't serve alcohol (it would be the perfect spot for a bottle of wine).
- Families with teenagers
- Great views / scenery