Food and drink
The menu at Jules Verne is as wide and imaginative as you'd expect from a place that prides itself on being emphatically international. That said, classics like the Wiener Schnitzel and house steaks are particularly good - as is the weekend brunch. The wine list is small but considered.
Busy, but laid-back.
Very friendly and professional.
Located in the fashionable Savingyplatz shopping district, a short walk from Zoo station.
Main courses from 5-15 euros and a three-course dinner is 30 euros.
- People watching