Food and drink
Even a professed 'non-sweet eater' like me can't fail to be moved by the gorgeousness displayed in the window and at the counters at Pansa. The creations are stunning: meringues, candied fruits that look like vegetables, little cakes and the most exquisite selection of chocolates I've ever seen. My personal favourites are the chocolate dipped candied orange peel - perfect for serving after dinner with coffee.
Look left from the counter and you'll see a lovely private little area with a few tables where you can sit and have a coffee with that irresistible cake. If you prefer people watching, take a table at the front of the shop.
Sweet. The effects of the chocolate, no doubt.
If you're looking at the [node:172854] you're standing yards from it.
It's not cheap, but then this is the finest chocolate around. If you're staying for coffee you'll pay a premium for a seat at a table.
- Families with teenagers
- Families with younger children
- Chilling out