Food and drink
The Basque chef/owner has travelled extensively around the Far East and produces some very nice Basque/Thai fusion dishes. Unsurprisingly given its location, the emphasis is on fish and seafood.
The laidback decor and sea views lend the place a romantic, chilled ambience which, when the owners take out their guitars after the kitchen closes, morphs into an intimate music lounge.
It's like having dinner with friends - easy, relaxed and attentive.
It's perched above the harbour in the little fishing village of Alcala.
Expect to pay around 45/50 euros for three courses.
- Backpackers / Students
- Families with teenagers
- Great views / scenery
- Live entertainment
- Chilling out