I am a freelance travel writer. I write about everything from sailing, skiing and city breaks to eating fine foreign food and sampling top wines from around the world. I contribute regularly to the Financial Times and The Times but also write for The Spectator, The Observer, The Independent, Harpers Bazaar, various websites and anyone else who'll have me. I'm passionate about skiing, luxury travel (someone's got to do it), spas and the Mediterranean.
Liverpool (where I'm from), Zermatt, Aspen, Greece, everywhere in Italy.