Provence restaurants - Our Expert's
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The script may be incomprehensible, but the production is terrific.
Read full expert reviewGrace & savour: the best restaurant in St Tropez?
Read full expert reviewJoin the élite, if only for dinner ...
Read full expert reviewCool, hip and contemporary - but I still like it.
Read full expert reviewPomp and circumstance and the grandest table on the Riviera.
Read full expert reviewRoom at the top: high rise setting for high class cuisine.
Read full expert reviewWarning: take a table here and you may never want to leave.
Read full expert reviewThe first Joël of French catering.
Read full expert reviewBrasserie bustle with a side-order of style.
Read full expert reviewBest value eating in St Tropez ?
Read full expert reviewWhere Greta Garbo ate beef stew ...
Read full expert reviewDon't settle for the obvious - look round the corner
Read full expert reviewThai dining ... with Keke and Ringo?
Read full expert reviewA private slice of Provence – yards from the sea and city centre.
Read full expert reviewCool, calm, collected – and really not laughable at all.
Read full expert reviewLobster ravioli with truffles and celery: if this is touristy, well, I’m a tourist.
Read full expert reviewMantel of greatness? The pun is inescapable – and the restaurant’s pretty ace, too.
Read full expert reviewThe world is his lobster: crustaceans and much else besides, for the discerning diner.
Read full expert reviewNo credit cards or cheques: it’s cash only for warm home cooking direct from the market.
Read full expert reviewCan a place be both friendly and hip? Yes it can. Here’s the proof.
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