Nota Bene

Price guide: Expensive

180 Queen Street West, Toronto, Ontario, M5V 3X3

Price guide: Expensive

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By Aefa Mulholland, your Toronto expert

I write for The Irish Times, Orbitz, .... Read more
#4 of 30
expert-rated restaurants in Toronto
Expert overall rating:4.7 out of 5
Food and drink:
4.7
4.7
Ambience:
4.6
4.6
Service:
4.6
4.6
Location:
4.5
4.5
Value for money:
3.9
3.9
Recommended for:
Business travellers, Couples, Culture vultures, Foodies, Singles, Design and architecture, People watching, Trendiness

Expert review of Nota Bene

Last updated 17 April 2011

Award-winning fusion destination in heart of shopping strip.

Whether for lunch or a pre-opera dinner, Nota Bene fills with an assured and style-conscious set, lured in by the award-winning delights that Chef David Lee confidently creates.

Recommended dishes: 

The Nova Scotia lobster salad is pricey, but delicious. I love the Yucatan hot and sour soup and the decadent rhubarb and creme fraiche dessert.

Ambience: 

Stylish, hip, suit-filled by day, opera-goers by night. The decor is dramatic with gleaming red cherrywood floors and chartreuse leather banquettes.

Service: 

Excellent and thoughtful.

Location: 

Right on Queen Street - perfect for shopping days or if sightseeing downtown.

More information on Nota Bene:

Price guide:
Expensive
Type:
Restaurant
Food:
Asian, Caribbean, Fusion, International
Address:
180 Queen Street West, Toronto, Ontario, M5V 3X3
Telephone:
+1 416 977 6400
Website:
http://www.notabenerestaurant.com
Serves:
Lunch, Dinner
Opening times:
Mon-Fri 11:30am-2:30pm and 5pm-11pm, Sat 5pm-11pm.
Accepts Credit Cards:
Yes
Reservations:
Always essential

Have you been to Nota Bene? Would you recommended it?

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