Fallon & Byrne

Price guide: Budget

11-12 Exchequer Street, Dublin 2

Price guide: Budget

Wine bar downstairs

By Yvonne Kerr , your Dublin expert

I write for Irish Country Magazine, .... Read more
#18 of 30
expert-rated restaurants in Dublin
Expert overall rating:4.3 out of 5
Food and drink:
4.5
4.5
Ambience:
4.8
4.8
Service:
4.4
4.4
Location:
4.7
4.7
Value for money:
4.4
4.4
Recommended for:
Couples, First-time travellers, Foodies, Mature travellers, Singles, Chilling out, Nightlife, People watching, Shopping, Trendiness

Expert review of Fallon & Byrne

With four fabulous floors from the wine cellar up to the brasserie, Fallon is a Dublin legend.

Four floors of exceptional food to suit every price range; herein lies the secret of renowned Fallon & Byrne. An upmarket grocery store and deli on the ground floor is a grab for fussy foodies in search of their domestic essentials, or a quick sandwich and coffee option for budget conscious eaters, while the wine cellar downstairs is ideal for tapas and wine. The first floor brasserie is popular for boozy business lunches, while another larger room on the top floor is often booked for group dinners or private parties. It's a one-stop-shop.

Food and drink: 

Salads, pastas, fish, chicken and burgers - it's no fuss, but lots of taste. There are wine options for every pocket.

Recommended dishes: 

Platters are a stress-free option with friends, or the burgers are delicious. There are great salads too.

Ambience: 

It depends on what floor you're on! The basement wine bar is usually buzzing while upstairs is more reserved.

Service: 

It's fast and fuss free. 

Location: 

It's central, beside the Central Hotel Dublin, off George's Street. 

Price advice: 

The early bird menu offers two courses for 25 euros or three for 30 euros. Platters are good value for 10 euros.

Tables to book: 

Request the window tables on the first floor. 

More information on Fallon & Byrne :

Price guide:
Budget
Type:
Brasserie, Restaurant, Wine bar
Food:
Burgers, Irish, Seafood, Steak, Tapas
Address:
11-12 Exchequer Street, Dublin 2
Telephone:
01 472 1010
Website:
http://www.fallonandbyrne.com
Serves:
Lunch, Dinner
Opening times:
Mon-Wed noon-3pm, 6.30-10.30pm, Thu-Sat noon-3pm, 6-11pm, Sun noon-4pm, 6-11pm.
Accepts Credit Cards:
Yes
Reservations:
Suggested
Free tags / Keywords:
Deli, Wine cellar, freshest ingredients

Have you been to Fallon & Byrne ? Would you recommended it?